Description
A quick, refreshing, and creamy Apple Salad recipe perfect as a side dish or snack!
Ingredients
Scale
- 4 medium apples, cored and diced
- 1/2 cup raisins
- 1/2 cup chopped celery
- 1/4 cup chopped walnuts
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 1/4 teaspoon ground cinnamon
- Lettuce leaves (optional, for serving)
Instructions
- In a large bowl, combine the diced apples, raisins, chopped celery, and chopped walnuts.
- In a separate small bowl, whisk together the mayonnaise, lemon juice, honey, and ground cinnamon until well combined.
- Pour the dressing over the apple mixture and gently stir until everything is evenly coated.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- Before serving, give the salad a gentle stir.
- Serve the apple salad on lettuce leaves, if desired.
Notes
- Apple Variety: Honeycrisp, Fuji, or Gala apples work well.
- Nut Options: Pecans or almonds can be used instead of walnuts.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Category: Salad
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: apple salad, salad recipe, easy salad, fruit salad, healthy salad, side dish
