Description
Quick, easy & delicious protein snack with the irresistible flavor of Oreos!
Ingredients
Scale
- 8 oz Cream Cheese, softened (226g)
- 1 cup Protein Powder (whey or casein) (approximately 80g)
- 1 package Oreo Cookies, crushed (about 30 cookies)
- 2 tablespoons Unsweetened Cocoa Powder (10g)
- 2 tablespoons Milk (dairy or plant-based) (30ml)
- Optional: additional crushed Oreos for rolling
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Add the protein powder and cocoa powder, mixing until combined.
- Gradually add milk, 1 tbsp at a time, until mixture reaches a workable consistency.
- Gently fold in the crushed Oreo cookies.
- Roll the mixture into bite-sized balls (about 1-inch diameter).
- Optional: Roll balls in additional crushed Oreos.
- Place on a lined baking sheet and refrigerate for at least 30 minutes to firm up.
Notes
- Storage: Store in airtight container in the refrigerator for up to 1 week or freezer up to 2 months.
- Variations: Use different Oreo flavors, add nuts, coconut, or chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack, Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 protein ball
- Calories: 110
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg
Keywords: cream cheese oreo protein balls, protein balls, oreo recipe, healthy snack, no bake dessert, protein snack, quick snack, easy recipe