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Peanut Butter Brownie Cookies

Peanut Butter Brownie Cookies


  • Author: Mery
  • Total Time: 25-27 minutes
  • Yield: 36 cookies 1x
  • Diet: Vegetarian

Description

These irresistible cookies perfectly blend the rich, fudgy decadence of a brownie with the creamy, nutty bliss of peanut butter. They’re chewy on the edges and soft in the center, a truly unforgettable treat.


Ingredients

Scale
  • 1 cup (200g) unsalted butter, softened
  • 1 cup (200g) granulated sugar
  • 1 cup (200g) brown sugar, packed
  • 2 large eggs
  • 1 teaspoon (5ml) vanilla extract
  • 2 cups (250g) all-purpose flour
  • 1/2 cup (50g) cocoa powder
  • 1 teaspoon (5g) baking soda
  • 1/2 teaspoon (2.5g) salt
  • 1 cup (250g) creamy peanut butter
  • 1 cup (175g) semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in eggs one at a time, then stir in vanilla extract.
  4. In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt.
  5. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  6. Fold in peanut butter and chocolate chips until evenly distributed.
  7. Drop rounded tablespoons of dough onto prepared baking sheets, spacing about 2 inches apart.
  8. Bake for 10-12 minutes, or until edges are set but centers are still soft.
  9. Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.

Notes

  • Softened Butter: Ensure butter is truly softened (not melted) for the best creamy texture when combined with sugars.
  • Don’t Overmix: Mix dry ingredients into wet until just combined to keep cookies tender and chewy.
  • Undercake Slightly: For fudgy centers, pull cookies when edges are set but centers are still soft. They will continue to set as they cool.
  • Prep Time: 15 minutes
  • Cook Time: 10-12 minutes
  • Category: Dessert, Cookies
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: peanut butter brownie cookies, brownie cookies, peanut butter chocolate cookies, chocolate peanut butter dessert, chewy cookies, easy cookie recipe, homemade cookies, fudgy cookies