Description
Craving something sweet that still feels light and summery? These Sweet Blueberry Biscuits are the perfect treat! Buttery, tender, and bursting with juicy blueberries, they make an irresistible breakfast or mid-day snack. Easy to make and packed with flavor, this recipe brings homemade comfort to your table in no time.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
- 1 tablespoon melted butter (for brushing)
- 1 tablespoon coarse sugar (for topping)
Instructions
- Preheat & Prep – Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Mix Dry Ingredients – In a large bowl, whisk together flour, sugar, baking powder, and salt.
- Incorporate Butter – Cut in the cold, cubed butter until the mixture resembles coarse crumbs.
- Combine Wet Ingredients – Mix milk and vanilla in a separate bowl.
- Make Dough – Pour wet ingredients into dry mixture and gently stir until just combined.
- Add Blueberries – Gently fold in the blueberries, being careful not to crush them.
- Shape Dough – Turn dough onto a floured surface, knead lightly, and pat into a 1-inch thick rectangle.
- Cut Biscuits – Use a biscuit cutter to shape biscuits and place them on the baking sheet.
- Brush & Sprinkle – Brush with melted butter and sprinkle with coarse sugar.
- Bake & Enjoy – Bake for 15-18 minutes until golden brown. Cool slightly and serve warm.
Notes
- Gluten-Free Option: Use a 1:1 gluten-free flour blend.
- Vegan Alternative: Swap butter with coconut oil and use plant-based milk.
- Extra Flavor: Add lemon zest or cinnamon for a flavor twist
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert, Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit
- Calories: 220
- Sugar: 10g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: sweet blueberry biscuits, blueberry biscuit recipe, easy biscuit recipe, homemade biscuits