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Fudgy Chewy Brookies

The BEST Fudgy Chewy Brookies


  • Author: Mery
  • Total Time: 25-30 minutes
  • Yield: 18-20 brookies 1x
  • Diet: Vegetarian

Description

These Fudgy Chewy Brookies are the ultimate hybrid dessert, combining the rich, dense chewiness of a brownie with the crisp edges of a perfect cookie. Easy to make and utterly irresistible.


Ingredients

Scale
  • 120g / 1/2 cup Dark Chocolate, chopped
  • 60g / 1/4 cup Chocolate Chips (optional)
  • 115g / 1 cup Plain Flour
  • 150g / 3/4 cup Demerara Sugar
  • 50g / 1/4 cup Caster Sugar
  • 115g / 1/2 cup Butter (salted or unsalted)
  • 2 large Eggs
  • 25g / 1/4 cup Cocoa Powder

Instructions

  1. Melt the butter and dark chocolate together in a small saucepan over low heat (or in a microwave), stirring continuously until smooth.
  2. In a separate bowl, whisk the eggs and sugar until very pale and fluffy.
  3. Whisk the cocoa powder and flour together in a bowl to ensure even distribution without lumps.
  4. Slowly pour the melted chocolate mixture into the egg mixture, stirring gently to prevent the eggs from scrambling.
  5. Fold in the flour-cocoa mix and chocolate chips (if using) until the batter is thick and slightly gooey.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheet, leaving space between each cookie.
  7. Bake for about 8-10 minutes. The edges should be set, but the centers will still be soft.
  8. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • Chocolate Chips: Optional, but recommended for added texture.
  • Sugar: You can adapt to use demerara or caster sugar fully if preferred.
  • Butter: Salted or unsalted butter works well; the slight salt variance won’t impact the final taste significantly.
  • Cocoa Powder: If especially lumpy, sift it before mixing with flour.
  • Cooling: Allow brookies to cool completely for the best fudgy, chewy texture.
  • Prep Time: 15 minutes
  • Cook Time: 8-10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: [Not provided]
  • Calories: [Not provided]
  • Sugar: [Not provided]
  • Sodium: [Not provided]
  • Fat: [Not provided]
  • Saturated Fat: [Not provided]
  • Unsaturated Fat: [Not provided]
  • Trans Fat: [Not provided]
  • Carbohydrates: [Not provided]
  • Fiber: [Not provided]
  • Protein: [Not provided]
  • Cholesterol: [Not provided]

Keywords: fudgy brookies, chewy brookies, chocolate brookies, brownie cookies, brookie recipe, easy brookies, homemade brookies, chocolate chips