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Cinnamon Roll Protein Bites

Cinnamon Roll Protein Bites


  • Author: Lorena
  • Total Time: 45 minutes
  • Yield: 12-15 bites 1x
  • Diet: Vegetarian

Description

These Cinnamon Roll Protein Bites are a craveable, guilt-free treat that perfectly captures the warm, comforting flavors of cinnamon rolls in a healthy, bite-sized snack. Packed with protein and fiber, they’re quick to make, require no baking, and are ideal for satisfying sweet cravings without the guilt. Enjoy them as a snack, dessert, or post-workout fuel!


Ingredients

Scale

For the Bites:

  • 1/2 cup Rolled Oats, blended into powder (50g)
  • 1 cup Almond Flour (96g)
  • 2 tbsp Ground Flaxseed (14g)
  • 1/4 cup Vanilla Protein Powder (30g)
  • 1/4 cup Almond Butter (60g)
  • 2 tbsp Maple Syrup (30ml)
  • 1 tsp Cinnamon (5g)
  • 1/4 tsp Nutmeg (1g)
  • 1/4 cup Unsweetened Almond Milk (60ml)

For the Cinnamon Coating:

  • 2 tbsp Powdered Sugar (16g)
  • 1 tbsp Cinnamon (5g)

For the Glaze:

  • 2 tbsp Cream Cheese or Dairy-free Alternative (30g)
  • 3 tbsp Powdered Sugar (24g)
  • 12 tsp Unsweetened Almond Milk (5-10ml)

Instructions

  1. Prepare the Dough: Blend rolled oats into a fine powder. In a large bowl, combine powdered oats, almond flour, ground flaxseed, protein powder, cinnamon, and nutmeg. Mix well.
  2. Combine Wet and Dry: Add almond butter and maple syrup to the dry ingredients. Stir until crumbly.
  3. Add Almond Milk: Gradually add almond milk, 1 tbsp at a time, mixing until a sticky but firm dough forms. Adjust with more almond flour or milk as needed.
  4. Form and Coat Bites: Roll dough into 1-inch balls. Mix powdered sugar and cinnamon for coating. Roll each bite in the cinnamon-sugar mixture.
  5. Chill: Place coated bites on parchment paper and refrigerate for at least 30 minutes to firm up.
  6. Prepare Glaze: Whisk together cream cheese, powdered sugar, and almond milk (start with 1 tsp, add more for desired consistency) until smooth.
  7. Decorate and Serve: Drizzle glaze over chilled bites. Serve immediately or store in the fridge.

Notes

  • For a dairy-free option, use a plant-based cream cheese.
  • You can substitute almond butter with peanut butter or cashew butter for a different flavor.
  • Adjust the sweetness by adding more or less maple syrup as desired.
  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Category: Dessert, Snack
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 120
  • Sugar: 4g
  • Sodium: 30mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5.5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: Cinnamon Roll Protein Bites, protein bites, healthy snack, cinnamon roll, no-bake, dessert, healthy dessert, post-workout snack, easy recipe, guilt-free, almond flour, protein powder, oat flour, flaxseed