Go Back
Apple Butter Oat Bars — homemade Apple Butter Oat Bars recipe

Apple Butter Oat Bars

Delicious, crumbly oat bars layered with sweet apple butter, perfect for a cozy snack or dessert.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Base and Topping
  • 3 cups rolled oats 300g
  • 1 cup unsalted butter softened, 225g
  • 1/2 cup brown sugar 100g
  • 1 teaspoon cinnamon 5g
Filling
  • 1 cup apple butter 300g

Equipment

  • Baking dish
  • Mixing bowl
  • Parchment paper

Method
 

Instructions
  1. Preheat your oven to 350F (175C) and line a baking dish with parchment paper.
  2. Combine the rolled oats, softened butter, brown sugar, and cinnamon in a mixing bowl until the mixture is crumbly.
  3. Press half of the oat mixture firmly into the bottom of the prepared baking dish.
  4. Spread the apple butter evenly over the oat base.
  5. Sprinkle the remaining oat mixture over the layer of apple butter.
  6. Bake for 30 minutes until the top is golden brown.
  7. Allow the bars to cool completely before slicing.

Notes

Ensure the bars are completely cooled before slicing to keep them from crumbling.