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Berry Walnut Spinach Salad — homemade Berry Walnut Spinach Salad recipe

Berry Walnut Spinach Salad

A refreshing and healthy spinach salad topped with fresh blackberries, crunchy walnuts, and a tangy balsamic glaze.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: Mediterranean
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 cups fresh baby spinach 120g
  • 1 cup fresh blackberries 150g
  • 1/2 cup toasted walnuts 60g
  • 2 tablespoons balsamic glaze 30ml

Equipment

  • Salad bowl

Method
 

Preparation
  1. Place the fresh baby spinach in a large salad bowl.
  2. Gently arrange the blackberries and toasted walnuts over the top of the spinach.
  3. Drizzle the balsamic glaze evenly across the salad.
  4. Toss lightly and serve immediately while the greens remain crisp.

Notes

Serve immediately to ensure the spinach stays crisp.