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Crispy Edge Baked Apple Fritters — homemade baked apple fritters recipe

Crispy Edge Baked Apple Fritters

Crispy, golden-baked apple fritters made with a simple batter and finished with a sweet vanilla glaze.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

Batter Ingredients
  • 2 cups all-purpose flour
  • 2 tbsp granulated sugar
  • 1 cup milk
  • 1 diced apples
  • 1 tsp baking powder
  • 1 tsp cinnamon

Equipment

  • Baking sheet
  • Large Mixing Bowl
  • Whisk

Method
 

Steps
  1. Preheat oven to 400F (200C) and grease a baking sheet.
  2. Whisk together the flour, sugar, baking powder, and cinnamon in a large bowl.
  3. Stir in the milk and diced apples until a thick batter forms.
  4. Drop spoonfuls of batter onto the prepared baking sheet and flatten them slightly.
  5. Bake for 15-18 minutes until the edges are golden and crisp.
  6. Drizzle with a thin vanilla glaze once cooled slightly.

Notes

Ensure apples are diced finely for even cooking.