Go Back
Easy Summer Grilled Zucchini with Lemon and Feta — homemade grilled zucchini recipe

Easy Summer Grilled Zucchini with Lemon and Feta

A fresh and vibrant side dish featuring tender grilled zucchini finished with tangy feta, bright lemon, and aromatic oregano.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: Mediterranean
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 3 medium zucchini sliced lengthwise
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup crumbled feta cheese
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon dried oregano

Equipment

  • Outdoor grill or grill pan
  • Pastry brush

Method
 

Preparation
  1. Preheat your grill to medium-high heat.
  2. Brush both sides of the zucchini slices thoroughly with olive oil.
  3. Grill the zucchini for 3-4 minutes per side until char marks appear and the zucchini is tender.
  4. Remove the zucchini from the heat, drizzle with fresh lemon juice, and garnish with crumbled feta and dried oregano before serving.

Notes

Ensure the grill is properly oiled to prevent sticking. Serve immediately for the best texture.