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Easy Vegetable Tortilla Roll-Ups (Party Appetizer) — homemade vegetable tortilla roll-ups recipe

Easy Vegetable Tortilla Roll-Ups (Party Appetizer)

A fresh and crunchy vegetable-filled tortilla roll-up perfect for party appetizers.
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Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Vegetarian
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Roll-up Base
  • 4 large flour tortillas
  • 1 cup cream cheese softened
  • 1/2 cup sour cream
Vegetable Filling
  • 1 cup bell peppers finely chopped, mixed colors
  • 1 cup cucumber finely chopped
  • 1/2 cup carrots finely chopped
  • 1/4 cup green onions finely chopped
Seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Medium mixing bowl
  • Sharp knife

Method
 

Preparation
  1. Combine cream cheese, sour cream, garlic powder, salt, and black pepper in a medium bowl until smooth.
  2. Stir the chopped bell peppers, cucumber, carrots, and green onions into the cream cheese mixture until evenly distributed.
  3. Spread 1/2 cup of the vegetable mixture onto each tortilla, leaving a 1/2-inch border at the edges.
  4. Roll each tortilla tightly and press gently to seal.
  5. Wrap each roll in plastic wrap and refrigerate for at least 1 hour.
  6. Unwrap and slice each roll into 1-inch pieces before serving.

Notes

Keep refrigerated until ready to serve for best texture.