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Fresh Strawberry Romaine Feta Salad — homemade strawberry romaine feta salad recipe

Fresh Strawberry Romaine Feta Salad

A refreshing and crisp salad featuring sweet strawberries, salty feta, and crunchy almonds tossed in a light balsamic vinaigrette.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: Mediterranean
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Salad Base
  • 4 cups romaine lettuce chopped
  • 1 cup fresh strawberries sliced
  • 1/2 cup feta cheese crumbled
  • 1/4 cup sliced almonds
  • 1/4 cup red onion thinly sliced
Dressing
  • 2 tbsp extra virgin olive oil
  • 1 tbsp balsamic vinegar
  • 1 tsp honey
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Equipment

  • Large salad bowl
  • Small whisking bowl
  • Knife

Method
 

Steps
  1. Wash and thoroughly dry the romaine lettuce, then chop into bite-sized pieces.
  2. Slice the strawberries and red onion thinly.
  3. Combine the romaine lettuce, sliced strawberries, crumbled feta cheese, sliced almonds, and red onion in a large salad bowl.
  4. Whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper in a small bowl until well combined.
  5. Drizzle the dressing over the salad just before serving and toss gently to coat evenly.
  6. Serve immediately on chilled plates.

Notes

Serve immediately to ensure the lettuce remains crisp and the dressing does not wilt the greens.