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Grilled Chili Peach Chicken — homemade Grilled Chili Peach Chicken recipe

Grilled Chili Peach Chicken

A flavorful and healthy dish featuring tender grilled chicken breasts glazed with spicy chili garlic sauce and topped with caramelized peaches.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Fusion
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 chicken breasts
  • 2 fresh peaches, sliced
  • 2 tbsp chili garlic sauce
  • 1 tbsp olive oil
  • 1 tsp salt

Equipment

  • Grill
  • Mixing bowl
  • Basting brush

Method
 

Preparation
  1. Preheat your grill to medium-high heat.
  2. Whisk the chili garlic sauce, olive oil, and salt together in a small bowl.
  3. Brush the chili garlic mixture generously over the chicken breasts.
  4. Place the chicken on the grill and cook for 6-8 minutes per side until fully cooked.
  5. Add the peach slices to the grill during the last 3 minutes of cooking.
  6. Serve the grilled chicken topped with the charred peaches.

Notes

Ensure chicken reaches an internal temperature of 165°F (74°C) for safety.