Ingredients
Equipment
Method
Preparation
- In a bowl, whisk together the lime juice, olive oil, minced garlic, and chopped cilantro.
- Place chicken in a dish and pour the marinade over it, refrigerating for 30 minutes.
- Preheat your grill to medium-high heat.
- Remove chicken from marinade and grill for 6-7 minutes per side until fully cooked.
- Serve immediately with a garnish of extra lime wedges.
Notes
Ensure chicken reaches an internal temperature of 165°F (74°C).
