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Healthy No Bake Strawberry Cheesecake Protein Cups — homemade strawberry cheesecake protein cups recipe

Healthy No Bake Strawberry Cheesecake Protein Cups

A refreshing and protein-packed dessert featuring a creamy yogurt filling and a crunchy oat base, topped with fresh strawberries.
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Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Healthy
Calories: 145
Ingredients Equipment Method Notes

Ingredients
  

Base and Filling
  • 1 cup Greek yogurt 225g
  • 1/2 cup vanilla protein powder 60g
  • 1 cup fresh strawberries diced, 150g
  • 1/2 cup rolled oats 45g
  • 2 tablespoons almond butter 30ml

Equipment

  • Mixing bowl
  • Silicone muffin liners

Method
 

Preparation
  1. Combine rolled oats and almond butter in a bowl and press the mixture into the bottom of silicone muffin liners.
  2. Whisk the Greek yogurt and protein powder in a separate bowl until the mixture is smooth.
  3. Spoon the yogurt mixture evenly over the prepared oat base in each liner.
  4. Top each cup with fresh diced strawberries.
  5. Freeze the cups for 2 hours until firm, then serve chilled.

Notes

Keep stored in the freezer and let sit at room temperature for 5 minutes before serving for the best texture.