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Irresistible Cajun Grilled Salmon with Honey Butter Magic — homemade Cajun grilled salmon recipe

Irresistible Cajun Grilled Salmon with Honey Butter Magic

A flavorful and moist grilled salmon dish elevated by a sweet and savory honey butter glaze.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Course: Dinner
Cuisine: Cajun
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 fillets salmon fillets about 6 oz/170g each
  • 1 tbsp olive oil
  • 2 tsp Cajun seasoning
  • 1/4 tsp salt to taste
  • 1/4 tsp black pepper to taste
Honey Butter Sauce
  • 2 tbsp unsalted butter
  • 1 tbsp honey
  • 1 tsp lemon juice
  • 1/4 tsp garlic powder
  • Fresh parsley for garnish

Equipment

  • Grill or grill pan
  • Small saucepan

Method
 

Preparation
  1. Preheat your grill or grill pan to medium-high heat.
  2. Pat the salmon fillets dry with paper towels.
  3. Brush both sides of the salmon with olive oil and season evenly with Cajun seasoning, salt, and pepper.
  4. Place salmon on the grill skin-side down and cook for 4-5 minutes until grill marks appear.
  5. Flip the salmon carefully and cook for another 3-4 minutes until the fish is cooked through and opaque.
  6. Melt the butter in a small saucepan over low heat, then stir in the honey, lemon juice, and garlic powder until smooth.
  7. Transfer the salmon to serving plates, drizzle with the honey butter sauce, and garnish with fresh parsley.

Notes

Ensure the salmon is at room temperature before grilling for even cooking.