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One-Pan Ground Turkey and Sweet Potato Skillet — homemade ground turkey and sweet potato skillet recipe

One-Pan Ground Turkey and Sweet Potato Skillet

A healthy, protein-packed one-pan meal featuring ground turkey and tender sweet potatoes seasoned with smoked paprika.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Mediterranean
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 lb ground turkey 450g
  • 2 cups sweet potatoes cubed, 400g
  • 1/2 cup yellow onion diced, 75g
  • 2 tbsp olive oil 30ml
  • 1 tsp smoked paprika 5g

Equipment

  • Large skillet
  • Spatula

Method
 

Preparation
  1. Heat olive oil in a large skillet over medium heat.
  2. Add cubed sweet potatoes to the skillet and cook for 8 minutes until slightly softened.
  3. Add onion and ground turkey, using a spatula to break the meat apart.
  4. Season the mixture with smoked paprika, salt, and pepper.
  5. Continue cooking until the turkey is fully browned and potatoes are tender throughout.
  6. Serve the skillet immediately.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days.