Ingredients
Equipment
Method
Preparation
- Place the chicken breasts into the slow cooker.
- Whisk together the honey, soy sauce, minced garlic, and ginger in a mixing bowl.
- Pour the sauce mixture over the chicken in the slow cooker.
- Cook on low heat for 4 hours.
- Add the broccoli florets to the slow cooker during the final 30 minutes of cooking.
- Remove the chicken, slice it into pieces, and return to the slow cooker to coat thoroughly in the sauce.
- Serve the chicken and broccoli mixture over prepared rice.
Notes
Ensure chicken is cooked through before serving. Serve over steamed white or brown rice.
