Ingredients
Equipment
Method
Preparation
- In a large salad bowl, combine the mixed greens, strawberries, candied pecans, feta, and almonds.
- In a small bowl, whisk together the balsamic vinaigrette and honey until smooth.
- Drizzle the dressing over the salad and toss gently to coat before serving.
Notes
Serve immediately to maintain the crunch of the nuts.
