Peanut Butter Sandwich Cookies

There’s something uniquely comforting about sinking your teeth into a homemade cookie, and these Peanut Butter Sandwich Cookies are pure bliss. Imagine soft, chewy peanut butter cookies hugged together by a creamy, sweet peanut butter filling. This recipe delivers big on nostalgic flavor and irresistible texture!

Why You’ll Love This Peanut Butter Sandwich Cookies Recipe

• Ready in about 45 minutes from start to finish.
• Explodes with rich, authentic peanut butter flavor in every bite.
• Features perfectly soft and chewy cookies with a creamy filling.
• Simple ingredients you likely already have in your pantry.
• A delightful treat perfect for lunchboxes, parties, or an afternoon pick-me-up.
• Creates a beautiful, classic crisscross pattern for a charming homemade look.
• Easily scalable for small batches or larger gatherings.

Ingredients Needed for These Divine Peanut Butter Sandwich Cookies

• 1 cup (200g) all-purpose flour: Opt for unbleached for a slightly softer crumb.
• 1/2 cup (100g) unsalted butter, softened: Ensure it’s truly soft for proper creaming.
• 1/2 cup (100g) creamy peanut butter: Choose your favorite brand, smooth is key here.
• 1/2 cup (100g) granulated sugar: Provides essential sweetness and structure.
• 1/4 cup (50g) brown sugar: Adds depth of flavor and chewiness to your peanut butter sandwich cookies.
• 1 large egg: A binding agent for perfect cookie texture.
• 1 teaspoon (5ml) vanilla extract: Enhances all the sweet flavors.
• 1/2 teaspoon (2.5g) baking soda: Helps your cookies rise beautifully.
• 1/4 teaspoon (1.25g) salt: Balances the sweetness and amplifies the peanut butter.
• For the filling: 1/2 cup (100g) creamy peanut butter mixed with 1/4 cup (50g) powdered sugar: Creates the dreamy, sweet center.

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Essential Equipment for Perfect Peanut Butter Sandwich Cookies

• • Stand Mixer or Hand Mixer: Crucial for creaming butter and sugars until light and fluffy. This makes all the difference!
  • Baking Sheets: You’ll need at least two to bake in batches.

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• Parchment Paper: Prevents sticking and makes cleanup a breeze.
• Wire Racks: Essential for cooling your cookies evenly.

Recipe Overview

• Prep Time: 20 minutes
• Cook Time: 10-12 minutes
• Total Time: Approximately 45 minutes
• Servings: About 12 sandwich cookies (24 individual cookies)
• Difficulty: Easy

Step-by-Step Instructions for Your Best Peanut Butter Sandwich Cookies

Prepping Your Baking Zone

1. Preheat your oven to 350°F (175°C). Immediately line your baking sheets with parchment paper; this simple step prevents sticking and ensures easy removal.

Crafting the Cookie Dough

2. In a large bowl, combine the softened butter, creamy peanut butter, granulated sugar, and brown sugar. Cream these together vigorously with a stand or hand mixer until the mixture becomes wonderfully light and fluffy. This aeration creates a tender cookie!
3. Next, beat in the large egg and vanilla extract. Continue mixing until everything is fully incorporated and smooth.
4. In a separate, medium-sized bowl, whisk together the all-purpose flour, baking soda, and salt. Make sure these dry ingredients are thoroughly combined.
5. Gradually add the whisked dry ingredients to the wet mixture. Mix on low speed until the ingredients are just combined. Be careful not to overmix, as this can lead to tough cookies.

Baking and Assembling Your Sandwich Cookies

6. Roll the dough into uniform 1-inch balls. Place these on your prepared baking sheets, ensuring adequate space between each. Gently flatten each ball with the tines of a fork, creating that classic crisscross pattern.
7. Bake for 10-12 minutes, or until the edges appear lightly golden. Transfer the cookies to wire racks and allow them to cool completely. Patience is key here for perfect assembly!
8. For the irresistible filling, combine the remaining creamy peanut butter and powdered sugar in a small bowl. Stir until it forms a smooth, spreadable consistency. Spread a generous amount of this filling on the flat bottom of one cooled cookie, then gently sandwich it with another cookie.

CHECK OUT: Soft & Chewy Peanut Butter Cookies – Master the art of the perfect peanut butter cookie!

Tips for Success with Peanut Butter Sandwich Cookies

• Softened Butter is Key: Ensure your butter is truly at room temperature. This allows it to cream properly with the sugars, creating air pockets for a lighter cookie.
• Don’t Overmix: After adding the flour, mix only until just combined. Overmixing develops gluten, leading to tougher cookies.
• Cool Completely: Wait until the cookies are fully cool before adding the filling. Warm cookies will melt the filling, causing a sticky mess.
• Uniform Balls: Rolling consistent 1-inch balls ensures even baking. A small cookie scoop can help.

Variations & Substitutions for Your Peanut Butter Sandwich Cookies

• Chocolatey Twist: Add mini chocolate chips to the cookie dough for extra indulgence, or melt chocolate and drizzle over the finished sandwiches.
• Gluten-Free: Substitute the all-purpose flour with a 1:1 gluten-free baking flour blend for a delicious gluten-free option.
• Nut-Free: For a school-friendly option, use sunflower seed butter (like SunButter) in place of peanut butter for both the cookies and the filling.
• Spiced Delight: A pinch of cinnamon or nutmeg in the cookie dough can add a warm, cozy note.

Serving Suggestions for Peanut Butter Sandwich Cookies

• Pair these delightful peanut butter sandwich cookies with a cold glass of milk for a classic snack.
• Serve them alongside a warm cup of coffee or herbal tea for an elevated afternoon treat.
• Crumble them over vanilla ice cream or a dairy-free alternative for an incredible dessert.
• Pack them in lunchboxes for a special surprise, or arrange them on a platter for your next gathering.

Health Benefits of These Peanut Butter Sandwich Cookies

Indulging in these delicious peanut butter sandwich cookies offers more than just incredible taste. Peanut butter provides a good source of protein, essential for muscle repair and satiety. They also contain dietary fiber, which aids in digestion, and healthy fats, contributing to sustained energy. Enjoy them as a satisfying treat in moderation!

• Calories: 180 per cookie
• Total Fat: 10g
• Saturated Fat: 4g
• Cholesterol: 15mg
• Sodium: 120mg
• Total Carbohydrates: 20g
• Dietary Fiber: 1g
• Sugars: 12g
• Protein: 3g

Storage & Reheating for Peak Freshness

Keep your peanut butter sandwich cookies fresh by storing them in an airtight container at room temperature. They will remain wonderfully soft and delicious for up to 3 days. If you prefer to extend their life, freeze the unfrosted cookies for up to 1 month, then thaw and fill when ready to serve.

Frequently Asked Questions About Peanut Butter Sandwich Cookies

Why do my peanut butter cookies crumble?

Overmixing the dough or not having enough moisture can lead to crumbly cookies. Ensure your butter is soft and you mix just until combined.

Can I use crunchy peanut butter?

While creamy peanut butter is recommended for the smoothest texture, you can certainly use crunchy peanut butter for an added textural element in the cookies. However, stick to creamy for the filling for optimal spreadability.

How do I get the perfect crisscross pattern?

Gently press a fork onto the cookie dough ball, then rotate 90 degrees and press again. Dip your fork in sugar between cookies to prevent sticking.

Can I make the dough ahead of time?

Absolutely! You can prepare the cookie dough and store it in the refrigerator, tightly wrapped, for up to 2-3 days. Let it come to room temperature slightly before rolling.

What if my filling is too thick or too thin?

If the filling is too thick, add a tiny splash of milk or cream. If it’s too thin, gradually mix in a bit more powdered sugar until it reaches the desired consistency.

More Delicious Dishes to Satisfy Your Cravings

Looking for more irresistible treats and savory meals? We’ve got you covered with a variety of recipes that are sure to become new favorites!

• Peanut Butter Kiss Cookies – A classic, soft peanut butter cookie with a chocolatey center.
• Peanut Butter Chocolate Chip Cookies – The ultimate pairing of two beloved flavors in one chewy cookie.
• Double Peanut Butter Cookies – For the ultimate peanut butter enthusiast, packed with extra nutty goodness.

Conclusion

These Peanut Butter Sandwich Cookies are more than just a dessert; they’re a taste of pure happiness in every bite. Bake a batch today and share the joy with loved ones! Follow us on Facebook and Pinterest for more delightful recipes.

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