Best Roasted Tomatoes with Burrata

Ever craved a dish that bursts with flavor and requires minimal effort? Look no further! Our Best Roasted Tomatoes with Burrata recipe is here to tantalize your taste buds. Silky burrata meets the intense sweetness of roasted tomatoes, creating a symphony of textures and tastes. Perfect for a quick appetizer or a light meal, this dish is sure to impress both your family and guests. Let’s dive into this culinary delight!

Why You’ll Love This Roasted Tomatoes with Burrata Recipe

• Quick & Easy: Ready in under 30 minutes.
• Bursting with Flavor: The roasting process intensifies the tomato’s natural sweetness.
• Impressive Presentation: Looks elegant and sophisticated with minimal effort.
• Versatile: Serve as an appetizer, side dish, or light meal.
• Budget-Friendly: Uses simple, affordable ingredients.
• Crowd-Pleaser: A guaranteed hit at any gathering.
• Less Cleanup: Minimal dishes to wash after enjoying this dish.
• Irresistible Aroma: The smell of roasting tomatoes fills your kitchen with warmth.

Ingredients Needed

Here’s what you’ll need to create this delightful dish. Don’t worry, the ingredients are easy to find and work with!

For the Roasted Tomatoes

• Cherry Tomatoes: 2 lbs (900g). Choose ripe, plump tomatoes for the best flavor.
• Olive Oil: 3 tbsp (45ml). Extra virgin olive oil adds a fruity note.
• Garlic: 3 cloves, minced. Freshly minced garlic provides a robust aroma.
• Dried Oregano: 1 tsp (2g). Toast it lightly to unlock its flavor.
• Salt: 1/2 tsp (3g). Enhances the natural sweetness of the tomatoes.
• Black Pepper: 1/4 tsp (1g). Adds a subtle kick.

For Serving

• Burrata Cheese: 8 oz (225g). Seek out fresh burrata for the ultimate creamy texture.
• Fresh Basil Leaves: 1/4 cup (15g). Fresh basil adds a burst of freshness.
• Balsamic Glaze: 2 tbsp (30ml). A drizzle of balsamic glaze provides a tangy sweetness.
• Crusty Bread: 1 loaf, sliced and toasted. Source a high-quality artisan bread.

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Essential Equipment List

• Baking Sheet: For even roasting of the tomatoes.
• Parchment Paper: Prevents sticking and makes cleanup easy.
• Mixing Bowl: To toss the tomatoes with the herbs and spices.
• Knife: To mince the garlic and slice the bread.

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Cutting Board: To protect your countertops while prepping.

Serving Platter: To arrange the burrata and roasted tomatoes beautifully.

A heavy pot retains heat best, ensuring your tomatoes roast evenly. No parchment paper? Use foil lightly greased.

Recipe Details

• Prep Time: 10 minutes
• Cook Time: 20-25 minutes
• Total Time: 30-35 minutes
• Servings: 4
• Difficulty: Easy

Scale up for a party; halve for a cozy solo meal. The Best Roasted Tomatoes with Burrata Recipe is very simple.

Step-by-Step Instructions

Follow these easy steps to create the perfect Best Roasted Tomatoes with Burrata!

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures the tomatoes roast evenly and caramelize beautifully.

Step 2: Prepare the Tomatoes

In a large bowl, combine the cherry tomatoes, olive oil, minced garlic, dried oregano, salt, and black pepper. Toss until all the tomatoes are evenly coated with the mixture. This ensures every tomato is infused with flavor.

Step 3: Roast the Tomatoes

Spread the tomatoes in a single layer on a baking sheet lined with parchment paper. Roast in the preheated oven for 20-25 minutes, or until the tomatoes are bursting and slightly caramelized. The tomatoes should be tender and release their juices.

Step 4: Toast the Bread

While the tomatoes are roasting, slice the crusty bread and toast until golden brown. This provides a perfect, crunchy base for dipping into the roasted tomatoes and creamy burrata. You can use a toaster or bake the bread in the oven.

Step 5: Assemble the Dish

Remove the tomatoes from the oven and let them cool slightly for 5 minutes. Arrange the burrata cheese on a serving platter and gently break it open to reveal the creamy interior.

Step 6: Serve and Enjoy

Spoon the warm roasted tomatoes and their juices over the burrata. Drizzle with balsamic glaze and garnish with fresh basil leaves. Serve immediately with the toasted bread slices for dipping. Enjoy the incredible combination of flavors and textures!

CHECK OUT: Apple Pumpkin Muffins with Oat Topping – A perfect fall treat!

Tips for Success

• Don’t overcrowd the pan: Ensure the tomatoes are in a single layer for even roasting.
• Use good quality olive oil: This adds a richer flavor to the dish.
• Adjust seasonings to taste: Feel free to add more salt, pepper, or oregano as desired.
• Serve immediately: This dish is best enjoyed when the tomatoes are warm and the burrata is fresh.
• Toast spices for deeper flavor: A quick toast can enhance the flavor of dried herbs.

Burnt bottom? Lower the heat midway. Save time by buying pre-minced garlic. A microplane zests citrus quickly for variations.

Variations & Substitutions

• Spicy Tomatoes: Add a pinch of red pepper flakes to the tomato mixture.
• Herbed Bread: Brush the bread with garlic-infused olive oil before toasting.
• Different Cheese: Use fresh mozzarella if you can’t find burrata.
• Sweetness Boost: Add a drizzle of honey along with the balsamic glaze.

Cashew cream sauce for a vegan twist. Honey instead of sugar makes it sweeter. Try adding cumin for an earthy flavor profile.

Serving Suggestions & Pairings with Roasted Tomatoes and Burrata

• Side Salad: A simple arugula salad with lemon vinaigrette complements the richness of the dish.
• Grilled Vegetables: Serve alongside grilled zucchini or bell peppers.
• Pasta: Toss the roasted tomatoes and burrata with your favorite pasta for a quick and flavorful meal.
• Non-Alcoholic Pairing: Mint lemonade cuts through the richness beautifully.

A fall feast stunner! Elevate plating by artfully stacking bread slices and drizzling the sauce.

Health Benefits

The Best Roasted Tomatoes with Burrata are packed with nutrients! Tomatoes are rich in vitamins A and C, providing antioxidants. The olive oil offers healthy fats, promoting heart health. Basil adds essential oils with anti-inflammatory properties. One serving is a treat for your body!

Storage & Reheating

• Storage: Store leftover roasted tomatoes in an airtight container in the refrigerator for up to 3 days.
• Reheating: Reheat the tomatoes in a skillet over medium heat until warmed through. The burrata is best served fresh, so add new burrata when serving leftovers.
• Freezing: It’s not recommended to freeze this dish, as the texture of the burrata and tomatoes will change.

Cool fully before sealing to prevent spoilage. Reheat in the oven at 350°F for 15 minutes to retain texture.

Frequently Asked Questions

How Do I Avoid Soggy Bread?

Toast the bread right before serving. Also, avoid letting the bread sit in the tomato juices for too long.

Can I Use Different Types of Tomatoes?

Yes, you can use other varieties like grape tomatoes or Roma tomatoes. Just adjust the roasting time accordingly.

How Do I Make This Vegan?

Substitute the burrata with a plant-based mozzarella alternative or a creamy cashew-based sauce.

Can I Prepare This Ahead of Time?

You can roast the tomatoes ahead of time and store them in the refrigerator. However, the burrata is best served fresh.

How Can I Add More Flavor?

Experiment with different herbs like thyme or rosemary. A sprinkle of parmesan cheese also adds a nice touch.

What If I Don’t Have Balsamic Glaze?

You can use regular balsamic vinegar, reduced slightly in a saucepan until it thickens.

Nutritional Information

• Calories: 320
• Protein: 12g
• Carbs: 18g
• Fat: 22g
• Fiber: 4g

Exact stats require a nutrition calculator. Carbs: from wholesome ingredients. Protein: primarily from burrata.

More Delicious Dishes to Explore

Craving more simple and flavorful dishes? Try these gems!

• Pumpkin Snickerdoodle Muffins – A delightful fall-inspired treat.

• Lemon Blueberry Oat Muffins with Yogurt – A healthy and tasty breakfast option.
• Deviled Eggs – A classic appetizer perfect for any occasion.

Conclusion

The Best Roasted Tomatoes with Burrata recipe is a quick, flavorful, and visually stunning dish that’s sure to become a favorite. Whip it up tonight and impress your friends and family. Share this recipe with your friends and family who would love it! Join our vibrant community on Facebook and Pinterest for daily recipe inspiration, cooking tips, and more tasty ideas! Let us know how it goes—comment below!

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