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Quick High Protein Greek Yogurt Chicken Salad — homemade high protein Greek yogurt chicken salad recipe

Quick High Protein Greek Yogurt Chicken Salad

A healthy, protein-packed chicken salad using Greek yogurt as a creamy, high-protein alternative to mayonnaise.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Lunch
Cuisine: Healthy
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups cooked chicken breast, shredded 300g
  • 1/2 cup plain Greek yogurt 120g
  • 1/4 cup celery, finely diced 40g
  • 2 tbsp red onion, minced 30g
  • 1 tbsp lemon juice 15ml
  • 1 tsp Dijon mustard 5g
  • 1/2 tsp garlic powder 2.5g
  • 1 pinch salt and black pepper to taste
  • 1 tbsp fresh dill, chopped 4g

Equipment

  • Mixing bowl

Method
 

Preparation
  1. In a medium bowl, whisk together the Greek yogurt, lemon juice, Dijon mustard, garlic powder, salt, and pepper until smooth.
  2. Fold in the shredded chicken breast, diced celery, and minced red onion until evenly coated.
  3. Garnish with fresh chopped dill and serve chilled.

Notes

Store in an airtight container in the refrigerator for up to 3 days.