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Refreshing Cucumber Caprese Salad — homemade Cucumber Caprese Salad recipe

Refreshing Cucumber Caprese Salad

A crisp, refreshing salad featuring fresh cucumber, creamy mozzarella, and aromatic basil, finished with a drizzle of balsamic glaze.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: Mediterranean
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups English cucumber sliced
  • 8 ounces fresh mozzarella pearls
  • 1 cup fresh basil leaves
  • 2 tbsp high-quality olive oil
  • 1 tbsp balsamic glaze ensure halal certified
  • 1/2 tsp sea salt to taste
  • 1/4 tsp cracked black pepper to taste

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Method
 

Preparation
  1. Slice the cucumbers into thin, uniform rounds.
  2. In a large bowl, combine the cucumber slices and mozzarella pearls.
  3. Gently fold in the fresh basil leaves.
  4. Drizzle with high-quality olive oil and a splash of balsamic glaze.
  5. Season with sea salt and cracked black pepper before serving chilled.

Notes

Serve chilled for the best texture and flavor. Ensure the balsamic glaze is alcohol-free.