No Bake Pecan Pie Balls

Craving a pecan pie but short on time? These No Bake Pecan Pie Balls are your answer! This recipe delivers all the flavors of a classic pecan pie in a bite-sized, no-bake treat. Perfect for a quick dessert fix, potlucks, or holiday gatherings, these pecan pie balls are sure to be a hit!

Why You’ll Love These No Bake Pecan Pie Balls

These No Bake Pecan Pie Balls are the perfect treat for any occasion! Here’s why you’ll adore them:

• No Baking Required: Skip the oven and enjoy these treats in no time.
• Quick & Easy: Ready in under 30 minutes, plus chilling time.
• Perfectly Portable: Ideal for parties, picnics, and lunchboxes.
• Crowd-Pleasing Flavor: All the deliciousness of pecan pie in a bite.
• Customizable: Easily adapt the recipe to suit your taste.
• Make-Ahead Friendly: Prepare them in advance and store in the fridge.
• Irresistibly Delicious: A sweet and nutty delight that everyone will love.

These little bites offer a delightful textural contrast, with the soft, chewy interior and the satisfying crunch of pecans. They’re also a fun and festive dessert that’s sure to impress.

Ingredients Needed for No Bake Pecan Pie Bliss

Here’s what you’ll need to create these delightful No Bake Pecan Pie Balls. Quality ingredients are key to maximizing the flavor!

• 1/2 cup (1 stick) unsalted butter, softened (113g)
• 1/2 cup granulated sugar (100g)
• 1 cup packed light brown sugar (200g)
• 1 teaspoon vanilla extract (5ml)
• 1/4 teaspoon salt (1.5g)
• 3 cups pecan halves, finely chopped (300g)
• 2 cups graham cracker crumbs (200g)
• 1 (14 ounce) can sweetened condensed milk (397g)

Pecans: For the best flavor, toast the pecan halves lightly before chopping. This enhances their nutty taste and aroma.

Graham Crackers: You can use pre-made graham cracker crumbs or crush the crackers yourself using a food processor or rolling pin. The finer the crumbs, the smoother the texture of the balls.

YOU MIGHT LOVE: No Bake Cranberry Oatmeal Bites – Another quick and easy no-bake treat!

Essential Equipment List

Having the right tools makes the process of creating these No Bake Pecan Pie Balls even easier. Here’s what you’ll need:

• Large mixing bowl: To combine all the ingredients thoroughly.
• Measuring cups and spoons: For accurate ingredient measurements.
• Plastic wrap: To cover the bowl while refrigerating the mixture.
• Baking sheet: To place the finished pecan pie balls on for chilling.
• Parchment paper: To line the baking sheet and prevent sticking.

A good quality mixing bowl will ensure even mixing. Parchment paper is a must for easy cleanup!

Recipe Details

Get a quick overview of what to expect when making these No Bake Pecan Pie Balls:

• Prep Time: 20 minutes
• Chill Time: 2 hours 30 minutes
• Total Time: 2 hours 50 minutes
• Servings: Approximately 30 balls
• Difficulty: Easy

Step-by-Step Instructions for Perfect Pecan Pie Balls

Follow these detailed instructions to create the most delicious No Bake Pecan Pie Balls!

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Step 1: Cream the Butter and Sugars

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. This usually takes about 2-3 minutes with an electric mixer. Ensure the butter is properly softened for easy creaming.

Step 2: Add Vanilla and Salt

Stir in the vanilla extract and salt. These ingredients enhance the sweetness and balance the flavors of the pecan pie balls. Mix until well combined.

Step 3: Combine Dry Ingredients

Add the finely chopped pecans and graham cracker crumbs to the bowl. Mix until well combined, ensuring the pecans are evenly distributed throughout the mixture.

Step 4: Incorporate Sweetened Condensed Milk

Pour in the sweetened condensed milk and mix until everything is evenly moistened. The mixture should be thick and sticky. Be sure to scrape the sides and bottom of the bowl to incorporate all the ingredients thoroughly.

Step 5: Chill the Mixture

Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the mixture to firm up. This step is crucial for easy rolling. You can even chill it overnight for better results.

Step 6: Roll into Balls

Once chilled, roll the mixture into 1-inch balls. Use your hands to shape the balls, and if the mixture is too sticky, lightly dampen your hands with water.

Step 7: Final Chill

Place the pecan pie balls on a baking sheet lined with parchment paper. Refrigerate for another 30 minutes to help them hold their shape. This will prevent them from becoming too soft at room temperature.

Step 8: Serve and Enjoy

Serve chilled and enjoy! These No Bake Pecan Pie Balls are perfect as a dessert, snack, or party appetizer.

CHECK OUT: Delicious Mini Chicken Pot Pies – Another great recipe for gatherings and parties!

Tips for Success

Follow these tips to ensure your No Bake Pecan Pie Balls turn out perfectly every time!

• Use Softened Butter: Ensure the butter is softened but not melted. This helps create a smooth and creamy mixture.
• Toast the Pecans: Toasting the pecans enhances their flavor and adds a delightful crunch.
• Chill Thoroughly: Don’t skip the chilling time! It’s essential for firming up the mixture and making it easier to roll.
• Dampen Your Hands: If the mixture is too sticky, lightly dampen your hands with water before rolling the balls.
• Store Properly: Keep the pecan pie balls refrigerated to maintain their shape and freshness.

If your mixture seems too dry, add a tablespoon of sweetened condensed milk at a time until you reach the desired consistency.

Variations & Substitutions

Customize these No Bake Pecan Pie Balls to suit your preferences! Here are some ideas:

• Chocolate Chips: Add 1/2 cup of mini chocolate chips to the mixture for a chocolatey twist.
• Different Nuts: Substitute walnuts or almonds for the pecans.
• Coconut Flakes: Roll the finished balls in shredded coconut for added texture and flavor.
• Extracts: Try almond extract instead of vanilla for a unique flavor.
• Gluten-Free: Use gluten-free graham crackers.

Serving Suggestions & Pairings with No Bake Pecan Pie Balls

Elevate your dessert experience with these serving suggestions for No Bake Pecan Pie Balls:

• Holiday Dessert Platter: Add these to your holiday dessert platter alongside cookies and other treats.
• Coffee Pairing: Serve with a cup of hot coffee or tea.
• Ice Cream: Crumble the pecan pie balls over a scoop of vanilla ice cream.
• Gift Giving: Package them in a decorative box as a homemade gift.

These pecan pie balls are also great for potlucks and gatherings because they’re easy to transport and serve.

Health Benefits of No Bake Pecan Pie Balls

While these are a treat, they do offer some nutritional benefits!

• Pecans: Rich in healthy fats, antioxidants, and minerals like manganese.
• Fiber: Graham crackers contribute some fiber, aiding in digestion.

Enjoy these No Bake Pecan Pie Balls in moderation as part of a balanced diet!

Storage & Reheating

Proper storage ensures these No Bake Pecan Pie Balls stay fresh and delicious!

• Refrigerate: Store in an airtight container in the refrigerator for up to 1 week.
• Freezing: Freeze for up to 2 months. Thaw in the refrigerator before serving.

These are best served chilled, so no reheating is needed!

Frequently Asked Questions

Nutritional Information

Here’s a quick glance at the nutritional content per serving (approximately 1 ball):

• Calories: 150
• Total Fat: 10g
• Saturated Fat: 3g
• Cholesterol: 0mg
• Sodium: 50mg
• Total Carbohydrate: 15g
• Dietary Fiber: 2g
• Total Sugars: 10g
• Protein: 2g

More Delicious Dishes to Explore

Craving more delightful no-bake treats? Try these!

• No Bake Cranberry Pecan Praline Cookies – A festive and flavorful holiday treat!
• Peanut Butter Cookie Dough Protein Balls – A healthier, protein-packed snack.
• Delightful Cinnamon Roll Bliss Bars – All the flavors of cinnamon rolls in an easy no-bake bar.

Conclusion

These No Bake Pecan Pie Balls are a fast, flavorful, and perfectly portable dessert that will be a hit at any gathering! Whip them up tonight and tag us with your delicious creations!

Share this recipe with your friends and family who would love it! Join our vibrant community on Facebook and Pinterest for daily recipe inspiration, cooking tips, and more tasty ideas! Happy cooking! Let us know how it goes—comment below!

No Bake Pecan Pie Balls

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• Author: Lorena
• Total Time: 2 hours 50 min
• Yield: 30 balls 1x
• Diet: Vegetarian

Print Recipe

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Description

Easy no-bake pecan pie balls, perfect for a quick dessert fix or holiday gatherings. A bite-sized treat with classic pecan pie flavor!

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Ingredients

Scale 1x2x3x

• 1/2 cup (1 stick) unsalted butter, softened
• 1/2 cup granulated sugar
• 1 cup packed light brown sugar
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 3 cups pecan halves, finely chopped
• 2 cups graham cracker crumbs
• 1 (14 ounce) can sweetened condensed milk

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Instructions

1. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
2. Stir in the vanilla extract and salt.
3. Add the finely chopped pecans and graham cracker crumbs to the bowl. Mix until well combined.
4. Pour in the sweetened condensed milk and mix until everything is evenly moistened.
5. Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the mixture to firm up.
6. Once chilled, roll the mixture into 1-inch balls.
7. Place the pecan pie balls on a baking sheet lined with parchment paper.
8. Refrigerate for another 30 minutes to help them hold their shape.
9. Serve chilled and enjoy!

Notes

• Storage: Store in an airtight container in the refrigerator for up to 1 week.
• Freezing: Freeze for up to 2 months. Thaw in the refrigerator before serving.

• Prep Time: 20 min
• Cook Time: 0 min
• Category: Dessert
• Method: No Bake
• Cuisine: American

Nutrition

• Serving Size: 1 ball
• Calories: 150
• Sugar: 10g
• Sodium: 50mg
• Fat: 10g
• Saturated Fat: 3g
• Unsaturated Fat: 0g
• Trans Fat: 0g
• Carbohydrates: 15g
• Fiber: 2g
• Protein: 2g
• Cholesterol: 0mg

Keywords: no bake, pecan pie, balls, dessert, easy, quick, holiday, party, snack