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Ever craved a comforting dish that’s both quick and incredibly satisfying? This Creamy Garlic Parmesan Chicken Pasta is your answer! Silky textures meet savory flavors in this easy-to-make recipe. Perfect for a weeknight dinner or a special occasion, this dish is inspired by classic Italian comfort food but tailored for the modern kitchen. Let’s explore the magic!

Why You’ll Love This Creamy Chicken Pasta

This recipe is a guaranteed hit! Here are just a few reasons why:

Ready in under 30 minutes, ideal for busy weeknights.
Rich, creamy sauce coats every strand of pasta perfectly.
Packed with garlic and Parmesan flavor for an irresistible taste.
Features tender, juicy chicken pieces.
Budget-friendly, using simple, accessible ingredients.
Easier to clean up than traditional cream sauces.
Simple enough even for beginner cooks.
Aroma fills the kitchen with warm, comforting vibes.

Ingredients Needed for Creamy Garlic Parmesan Chicken Pasta

Here’s what you’ll need to create this delicious dish. We’ve included helpful tips to ensure your ingredients are top-notch.

For the Chicken:

1.5 lbs (680g) boneless, skinless chicken breasts, cut into bite-sized pieces: Ensure chicken is fresh and pink.
1 tbsp olive oil: Use extra virgin for the best flavor.
1 tsp garlic powder: Freshly ground is always best, but powder works great in a pinch.
1 tsp onion powder: Adds depth and complexity.
1/2 tsp paprika: Adds a subtle smoky note. Toast lightly for enhanced flavor.
Salt and pepper to taste: Season generously for the best taste.

For the Pasta:

1 lb (454g) pasta (fettuccine, spaghetti, or penne): Choose your favorite! Fettuccine is classic, but penne holds the sauce well.
4 tbsp (57g) butter: Use unsalted butter so you can control the saltiness of the sauce.
4 cloves garlic, minced: Freshly minced garlic is a must!
1 cup (237ml) heavy cream: For the ultimate creamy texture.
1/2 cup (50g) grated Parmesan cheese: Freshly grated Parmesan makes a difference.
1/4 cup (59ml) chicken broth: Adds depth of flavor to the sauce.
1/4 cup chopped fresh parsley: Adds a pop of freshness. Find fresh herbs at your local farmer’s market for the best aroma.
Salt and pepper to taste: Seasoning is key!

YOU MIGHT LOVE: Creamy Chicken Cordon Bleu – An indulgent twist on a classic favorite!

Essential Equipment List

Having the right tools makes cooking easier and more enjoyable. Here’s what you’ll need:

- Large pot: For cooking the pasta.
- Colander: To drain the pasta efficiently.
- Large skillet: A 12-inch skillet is ideal for cooking the chicken and making the sauce.
- Wooden spoon or spatula: For stirring and tossing the pasta.

Creamy garlic parmesan chicken pasta dish.

Recipe Details

Here’s a quick overview of the recipe details:

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Difficulty: Easy

Scale this recipe up for a crowd or halve it for a solo indulgence!

Step-by-Step Instructions for Creamy Garlic Parmesan Chicken Pasta

Follow these simple steps to create your own mouthwatering Creamy Garlic Parmesan Chicken Pasta:

Cook the Pasta

Cook the pasta according to package directions. Drain and set aside. Be sure to salt the pasta water generously for the best flavor.

Season and Cook the Chicken

Season the chicken pieces with garlic powder, onion powder, paprika, salt, and pepper. Ensure each piece is evenly coated for maximum flavor.
Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside. Pro tip: Don’t overcrowd the pan, cook in batches if necessary to ensure even browning.

Make the Creamy Garlic Parmesan Sauce

In the same skillet, melt the butter over medium heat. Add the minced garlic and cook for about 1 minute, until fragrant. Be careful not to burn the garlic, which can make it bitter.
Pour in the heavy cream and chicken broth. Bring to a simmer, then reduce heat to low. Simmering helps the sauce thicken slightly.
Stir in the Parmesan cheese until melted and smooth. Make sure the cheese is fully incorporated for a silky smooth sauce.
Season the sauce with salt and pepper to taste. Don’t be afraid to adjust the seasoning to your liking.

Combine and Serve

Add the cooked pasta and chicken to the skillet with the sauce. Toss to coat everything evenly. Ensure every strand of pasta is coated in the creamy sauce.
Stir in the chopped parsley. This adds a pop of freshness and color.
Serve immediately and enjoy! Garnish with extra Parmesan cheese and parsley for an elegant touch.

CHECK OUT: One Pot Creamy Garlic Pasta – Simplicity at its finest for a quick and delicious meal!

Tips for Success

Here are some tips to ensure your Creamy Garlic Parmesan Chicken Pasta turns out perfectly every time:

Don’t overcook the pasta: Aim for al dente to prevent it from becoming mushy in the sauce.
Monitor the heat: Keep the heat at medium-low when making the sauce to prevent the cream from scorching.
Grate your own Parmesan: Pre-grated cheese often contains cellulose, which can prevent it from melting smoothly.
Toast the spices: Lightly toasting the garlic powder, onion powder, and paprika enhances their flavor.

Variations & Substitutions

Want to customize this recipe? Here are some ideas:

- Vegetarian: Omit the chicken and add roasted vegetables like broccoli or mushrooms.
- Spicy: Add a pinch of red pepper flakes to the sauce for a kick.

Lighter: Use half-and-half instead of heavy cream, but note that the sauce will be less thick.
Gluten-free: Use gluten-free pasta to make this dish suitable for those with gluten sensitivities.

Serving Suggestions & Pairings with Creamy Garlic Parmesan Chicken Pasta

Complete your meal with these delicious pairings:

Side Salad: A crisp garden salad with a light vinaigrette.
Garlic Bread: For soaking up every last bit of creamy sauce.
Roasted Vegetables: Asparagus, broccoli, or Brussels sprouts.

Pair with a refreshing mint lemonade to cut through the richness of the dish.

Health Benefits

This Creamy Garlic Parmesan Chicken Pasta isn’t just delicious—it also offers several health benefits:

Protein: Chicken provides essential amino acids for muscle building and repair.
Calcium: Parmesan cheese is a good source of calcium, important for bone health.
Nutrients: Parsley adds vitamins A and C, supporting immune function.

Storage & Reheating

Here’s how to store and reheat your leftovers:

Storage: Store in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat gently in a skillet over medium-low heat, adding a splash of chicken broth or cream if needed to restore the sauce’s creaminess.
Freezing: Freezing is not recommended as the sauce may separate upon thawing.

Frequently Asked Questions

Can I use a different type of pasta?

Yes, feel free to use any pasta you like! Penne, rotini, and farfalle are all great options that hold the sauce well.

Can I make this recipe ahead of time?

You can cook the pasta and chicken ahead of time, but it’s best to make the sauce just before serving to ensure the best texture.

How do I prevent the sauce from being too thick?

If the sauce becomes too thick, add a little more chicken broth or cream until it reaches your desired consistency.

Can I add vegetables to this dish?

Absolutely! Roasted vegetables like broccoli, mushrooms, or spinach are great additions. Add them when you toss the pasta and chicken into the sauce.

Is this recipe suitable for meal prep?

Yes, this recipe is great for meal prep! Portion it out into containers and store in the refrigerator for a quick and easy lunch or dinner.

Nutritional Information

Serving Size: 1 serving
Calories: 650
Protein: 45g
Carbohydrates: 60g
Fat: 25g

Exact stats need a nutrition calculator.

More Delicious Dishes to Explore

Craving more creamy and comforting pasta dishes? Try these gems!

One Pot Creamy Garlic Pasta – A quick and easy weeknight dinner!
Creamy Chicken Cordon Bleu – A twist on a classic with creamy goodness.
Wholesome Chicken Broccoli Alfredo Bake – A hearty and comforting baked dish.

Conclusion

This Creamy Garlic Parmesan Chicken Pasta is fast, flavorful, and a guaranteed crowd-pleaser. Whip it up tonight—tag us with your masterpiece!

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Creamy Garlic Parmesan Chicken Pasta