TikTok Green Goddess Salad

Craving something fresh, vibrant, and packed with flavor? The viral TikTok Green Goddess Salad is your answer! This delightful dish swept social media for a reason: it’s incredibly refreshing, surprisingly satisfying, and unbelievably easy to make. Get ready to fall in love with a salad that’s bursting with herby goodness and crunchy textures!

Why You’ll Love This TikTok Green Goddess Salad

This salad isn’t just a trend; it’s a testament to how delicious healthy eating can be. Here are just a few reasons why it’ll become a staple in your kitchen:

  • Quick & Easy: Whip up this entire green goddess creation in under 20 minutes!
  • Bursting with Freshness: Every bite delivers a vibrant explosion of fresh herbs and crisp vegetables.
  • Nutrient-Dense: Packed with leafy greens, healthy fats, and plant-based protein for sustained energy.
  • Customizable: Easily adapt the vegetables and nuts to whatever you have on hand.
  • Meal Prep Friendly: Prepare the dressing ahead of time for super speedy assembly later.
  • Vegan & Gluten-Free: Naturally accommodating to many dietary needs without compromising on taste.
  • Incredibly Satisfying: The creamy, rich dressing makes even the simplest vegetables feel indulgent.
  • Visually Stunning: Its beautiful green hue makes it a showstopper at any table.

Ingredients Needed for Your TikTok Green Goddess Salad

Gathering your fresh produce is the first step to this glorious salad. Choose the freshest, most vibrant ingredients you can find to truly make this dish sing!

  • 1 small head green cabbage (about 500g / 1 lb), finely chopped
  • 1 large English cucumber (or 3-4 mini cucumbers), finely chopped
  • 1/4 cup (about 5g) fresh chives, finely chopped
  • 2 green onions or scallions, finely chopped
  • 1/2 cup (about 15g) fresh basil leaves, packed
  • 1 cup (about 30g) fresh spinach, packed
  • 2 cloves fresh garlic, peeled
  • 1 small shallot, peeled and roughly chopped
  • 3 tablespoons freshly squeezed lemon juice (about 1 lemon)
  • 1/4 cup (60ml) extra virgin olive oil
  • 1/2 cup (60g) raw cashews, soaked for at least 30 minutes if you don’t have a high-speed blender (or substitute walnuts, pecans, or pumpkin seeds for a nut-free option)
  • 2 tablespoons nutritional yeast (we used Bob’s Red Mills for its cheesy flavor)
  • 1/2 teaspoon sea salt, or to taste
  • 1/4 teaspoon black pepper, freshly ground, or to taste

YOU MIGHT LOVE: Green Cabbage Cucumber Salad – A refreshing and simple salad that highlights crisp cabbage and cool cucumber.

Essential Equipment

Making this incredible TikTok Green Goddess Salad is a breeze with the right tools. Here’s what you’ll need:

  • Sharp Chef’s Knife: Crucial for finely chopping all your vegetables and herbs consistently.
  • Large Cutting Board: Provides ample space for all the chopping!
  • High-Speed Blender or Food Processor: Absolutely essential for achieving that silky-smooth, creamy Green Goddess dressing.
  • Large Mixing Bowl: To toss all the chopped ingredients with the luscious dressing.
  • Measuring Cups and Spoons: For accurate ingredient proportions, especially for the dressing.

Recipe Overview

Get ready to assemble your vibrant TikTok Green Goddess Salad in no time at all!

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Servings: 4 servings
  • Difficulty: Easy

Mastering the TikTok Green Goddess Salad: Step-by-Step Instructions

This vibrant TikTok Green Goddess Salad is surprisingly simple to create, requiring just a few straightforward steps to bring all those incredible flavors together. You’ll be amazed at how quickly this showstopper comes to life!

  1. STEP 1: PREP THE VEGETABLES AND HERBS
    • Begin by thoroughly washing and drying all your produce.
    • Finely chop the small head of green cabbage and the English cucumber. Aim for small, uniform pieces that are easy to eat with a fork.
    • Finely chop the fresh chives and green onions. Set aside the chopped vegetables and herbs in a very large mixing bowl.
    • Pro Tip: Uniform chopping ensures every bite of the TikTok Green Goddess Salad is balanced and delightful!
  2. STEP 2: PREPARE THE CREAMY DRESSING
    • In your high-speed blender or food processor, combine the fresh basil leaves, fresh spinach, peeled garlic cloves, roughly chopped shallot, freshly squeezed lemon juice, olive oil, raw cashews (drained if soaked), and nutritional yeast.
    • Add the sea salt and black pepper to the blender.
    • Blend on high speed until the dressing is completely smooth and creamy, with no visible cashew pieces or herb chunks. This might take 1-2 minutes, scraping down the sides as needed.
    • Troubleshooting: If the dressing is too thick, add an extra teaspoon of lemon juice or a splash of water until you reach your desired consistency.
  3. STEP 3: ASSEMBLE THE SALAD
    • Pour the freshly blended Green Goddess dressing over the chopped cabbage, cucumber, chives, and green onions in the large mixing bowl.
    • Using a spatula or your hands, gently toss all the ingredients together until every piece of vegetable is thoroughly coated in the vibrant green dressing. Ensure even distribution.
    • Sensory Cue: Notice the incredible aroma of fresh basil and lemon as you mix – it’s truly invigorating!
  4. STEP 4: SERVE AND ENJOY
    • Serve your gorgeous TikTok Green Goddess Salad immediately in individual bowls.
    • Garnish with a sprinkle of extra fresh chives or a few basil leaves, if desired, for an extra pop of color and flavor.
    • This salad is best enjoyed fresh, when the vegetables are at their crispest!

CHECK OUT: Crispy Cucumber Chickpea Ranch Salad – A fantastic, crunchy salad perfect for a light lunch or side dish.

Tips for Success

Master your TikTok Green Goddess Salad with these expert tips:

  • Soak Cashews: For an ultra-smooth dressing without a high-speed blender, soak raw cashews in hot water for 30 minutes, then drain before blending.
  • Taste & Adjust: Always taste your dressing before mixing with the salad. Adjust lemon, salt, or pepper to your preference.
  • Chop Uniformly: Ensure all vegetables are chopped to a similar, small size so every bite contains a medley of flavors and textures.
  • Serve Immediately: This salad is best enjoyed right after mixing to maintain maximum crispness.
  • Use Fresh Herbs: The quality of your fresh herbs truly makes this Green Goddess dressing shine.

Variations & Substitutions

Feel free to get creative with your TikTok Green Goddess Salad! It’s incredibly versatile:

  • Protein Boost: Add grilled chicken, pan-seared tofu, or roasted chickpeas for a heartier meal.
  • Veggies Galore: Incorporate bell peppers, shredded carrots, avocado, or broccoli florets.
  • Nut-Free: Substitute sunflower or pumpkin seeds for cashews in the dressing for a similar creamy texture.
  • Spice It Up: A pinch of red pepper flakes or a tiny slice of jalapeño can add a welcome kick to the dressing.
  • Different Greens: While cabbage is traditional, you can also use romaine lettuce or even kale as a base.

Serving Suggestions

This TikTok Green Goddess Salad shines as a standalone meal or a vibrant side. Here are some delicious ideas:

  • Light Lunch: Enjoy a generous bowl as a refreshing and satisfying midday meal.
  • Side Dish: Pairs beautifully with grilled plant-based burgers or baked sweet potatoes.
  • Wrap It Up: Spoon into large lettuce cups or whole wheat tortillas for a portable, crunchy wrap.
  • Grain Bowl: Serve over a bed of quinoa or brown rice for a complete and wholesome meal.
  • Drink Pairing: A sparkling lemon-lime water or a homemade mint iced tea would complement the fresh flavors perfectly.

Health Benefits

Beyond its delicious taste, the TikTok Green Goddess Salad is a nutritional powerhouse:

  • Rich in Vitamins: Packed with Vitamins K, C, and A from the abundance of fresh greens and herbs.
  • High Fiber: Cabbage and cucumber contribute excellent dietary fiber, promoting digestive health.
  • Healthy Fats: Olive oil and cashews provide beneficial monounsaturated and polyunsaturated fats for heart health.
  • Plant-Based Protein: Cashews and nutritional yeast offer a good source of vegan protein.
  • Antioxidants: Loaded with antioxidants from fresh produce, helping to combat inflammation.

Storage & Reheating

Proper storage is key to enjoying your TikTok Green Goddess Salad even longer:

  • Dressing Storage: The Green Goddess dressing can be made up to 3 days in advance and stored separately in an airtight container in the refrigerator. It might thicken slightly; simply whisk in a tablespoon of water or lemon juice to loosen it before use.
  • Salad Storage: Once dressed, the salad is best eaten immediately. Leftovers can be stored in an airtight container in the refrigerator for up to 1 day, though the cabbage and cucumber will soften. It is not recommended to freeze this salad.

Frequently Asked Questions

Here are some common questions about making the perfect TikTok Green Goddess Salad:

Can I make this Green Goddess Salad ahead of time?

TikTok Green Goddess Salad - image 1

You can definitely prepare the dressing a few days in advance. Store it in an airtight container in the fridge. Chop your vegetables and store them separately. Mix everything together just before serving for the best texture.

What if I don’t have a high-speed blender?

A regular blender will work, but you may need to soak your cashews in hot water for at least 30 minutes, then drain them, to ensure a smooth, creamy dressing. A food processor is also a good option.

Can I add other vegetables?

Absolutely! Bell peppers, shredded carrots, radish, or even some finely chopped broccoli florets would be delicious additions to this Green Goddess Salad.

Is this recipe suitable for meal prepping?

Yes, but keep the dressing separate from the chopped vegetables until you’re ready to eat. This prevents the salad from becoming soggy. Portion out your chopped veggies into containers and add a small container of dressing for each serving.

How can I make this salad spicier?

For a kick, add a pinch of red pepper flakes or a small piece of fresh jalapeño (seeds removed for less heat) to the dressing before blending.

More Delicious Dishes

If you loved this refreshing TikTok Green Goddess Salad, you’ll adore these other vibrant and flavorful recipes!

Conclusion

The TikTok Green Goddess Salad truly lives up to its hype – it’s a symphony of fresh flavors and delightful textures, making healthy eating exciting and delicious. We hope you enjoy making (and devouring!) this viral sensation. Follow us on Facebook and Pinterest for more inspiring recipes!

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TikTok Green Goddess Salad

TikTok Green Goddess Salad


  • Author: Mery
  • Total Time: 15 minutes

Description

A viral sensation, this Green Goddess Salad is a fresh, vibrant, and creamy chopped salad packed with crisp vegetables and an irresistible herby, cashew-based dressing.


Ingredients

Scale

1 small head green cabbage (500g / 1 lb), finely chopped

1 large English cucumber (or 34 mini cucumbers), finely chopped

1/4 cup (5g) fresh chives, finely chopped

2 green onions or scallions, finely chopped

1/2 cup (15g) fresh basil leaves, packed

1 cup (30g) fresh spinach, packed

2 cloves fresh garlic, peeled

1 small shallot, peeled and roughly chopped

3 tablespoons freshly squeezed lemon juice

1/4 cup (60ml) extra virgin olive oil

1/2 cup (60g) raw cashews

2 tablespoons nutritional yeast

1/2 teaspoon sea salt, or to taste

1/4 teaspoon black pepper, freshly ground, or to taste


Instructions

  • Thoroughly wash and dry all produce. Finely chop the cabbage, cucumber, chives, and green onions. Place all the chopped vegetables and herbs into a very large mixing bowl.
  • In a high-speed blender or food processor, add the basil, spinach, garlic, shallot, lemon juice, olive oil, raw cashews, nutritional yeast, sea salt, and black pepper.
  • Blend on high speed until the dressing is completely smooth and creamy, scraping down the sides as needed. If the dressing is too thick, add 1 teaspoon of water or extra lemon juice to adjust the consistency.
  • Pour the Green Goddess dressing over the chopped vegetables in the large mixing bowl.
  • Gently toss until all ingredients are evenly coated in the vibrant green dressing.
  • Serve immediately to enjoy the crisp texture and fresh flavors. Garnish with extra chives or basil if desired.

Notes

For an extra smooth dressing, soak raw cashews in hot water for 30 minutes before blending.
The dressing can be made 3 days in advance and stored separately in an airtight container in the refrigerator. Whisk in a little water or lemon juice to thin if needed.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Cuisine: American

Nutrition

  • Calories: 240 kcal
  • Sodium: 150mg
  • Saturated Fat: 3g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 0mg

Keywords: Green Goddess Salad, TikTok Salad, Vegan Salad, Healthy Recipe, Chopped Salad, Easy Salad, Plant-Based Meal

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