Peach Burrata Salad

Imagine biting into juicy, ripe peaches, their sweetness perfectly balanced by creamy burrata cheese. This Peach Burrata Salad is summer on a plate, a symphony of textures and flavors that’s surprisingly simple to make. Perfect for a light lunch, a refreshing appetizer, or even a sophisticated side dish, this Peach Burrata Salad is sure to impress. Let’s dive into this culinary delight!

Why You’ll Love This Peach Burrata Salad

This Peach Burrata Salad is not just a meal; it’s an experience. Here are several reasons why you’ll absolutely adore it:

• Quick & Easy: Ready in just 15 minutes!
• Fresh & Flavorful: Exploding with summery goodness.
• Elegant & Impressive: Perfect for entertaining guests.
• Healthy & Nutritious: Packed with vitamins and antioxidants.
• Versatile: Easily customizable to your taste preferences.
• Budget-Friendly: Uses simple, accessible ingredients.
• Irresistible Combination: Sweet peaches, creamy burrata, and fresh herbs create a flavor sensation.

This salad is a standout compared to heavier, more complicated dishes, requiring minimal effort but delivering maximum flavor. The aroma of fresh peaches and basil alone will transport you to a sunny summer day.

Ingredients Needed

Here’s what you’ll need to create this delightful Peach Burrata Salad. Freshness is key!

For the Salad:

• Fresh Peaches: 500g/2 large, ripe but firm
• Burrata Cheese: 225g/8oz, one ball
• Fresh Basil Leaves: 1/4 cup, roughly chopped
• Arugula (Rocket) or Mixed Greens: 140g/5oz

For the Vinaigrette:

• Extra Virgin Olive Oil: 60ml/1/4 cup
• Balsamic Vinegar: 30ml/2 tablespoons
• Honey: 15ml/1 tablespoon
• Dijon Mustard: 5ml/1 teaspoon
• Salt: To taste
• Black Pepper: Freshly ground, to taste

Choose peaches that yield slightly to gentle pressure. Fresh basil from your garden or a local farmer’s market will elevate the flavor. Remember, the quality of your ingredients directly impacts the final taste.

YOU MIGHT LOVE: Crispy Baked Zucchini Chips – A healthy and delicious snack to enjoy alongside your salad.

Essential Equipment List

Here’s a quick rundown of the equipment you’ll need:

• Sharp Knife: For slicing peaches and chopping herbs.
• Cutting Board: To protect your countertops.

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• Small Bowl: For whisking the vinaigrette.
• Whisk: To emulsify the vinaigrette.
• Serving Platter or Bowl: For assembling the salad.

A good quality knife will make slicing the peaches much easier and safer. While a whisk is ideal, you can also use a fork to mix the vinaigrette.

Recipe Details

Get a quick overview of what to expect:

• Prep Time: 15 minutes
• Total Time: 15 minutes
• Servings: 4
• Difficulty: Easy

This recipe is incredibly quick, making it perfect for a last-minute appetizer or a simple weeknight meal. Feel free to adjust the serving size to suit your needs.

Step-by-Step Instructions

Follow these simple steps for a perfect Peach Burrata Salad every time:

Step 1: Prepare the Peaches

Wash the peaches thoroughly. Then, gently slice them into wedges or bite-sized pieces. Set aside.

Step 2: Make the Vinaigrette

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, and Dijon mustard. Season with salt and pepper to taste. The vinaigrette should be well emulsified.

Step 3: Assemble the Salad

On a serving platter or in a large bowl, arrange the arugula or mixed greens. Add the sliced peaches and the burrata cheese. Gently tear the burrata to release its creamy center.

Step 4: Drizzle and Garnish

Drizzle the vinaigrette over the salad. Garnish with fresh basil leaves. Serve immediately and enjoy!

Pro Tip: For an extra touch of elegance, you can grill the peaches lightly before adding them to the salad. This will enhance their sweetness and add a smoky flavor.

CHECK OUT: Peach Quinoa Salad – Another delightful peach salad option with a hearty quinoa base.

Tips for Success

To ensure your Peach Burrata Salad is a masterpiece, keep these tips in mind:

• Use Ripe Peaches: They should be fragrant and yield slightly to pressure.
• Don’t Overdress: A light drizzle of vinaigrette is all you need.
• Serve Immediately: This salad is best enjoyed fresh.
• Tear, Don’t Cut, the Burrata: Tearing the burrata helps to release its creamy center and create a more appealing presentation.

If your peaches are not quite ripe, you can place them in a paper bag with a banana or apple to speed up the ripening process. A pinch of sea salt can also enhance the sweetness of the peaches.

Variations & Substitutions

Get creative and personalize your Peach Burrata Salad:

• Add Nuts: Toasted almonds, pecans, or walnuts add a delightful crunch.
• Try Different Cheeses: Fresh mozzarella or goat cheese are great alternatives to burrata.
• Incorporate Other Fruits: Berries, figs, or melon complement the peaches beautifully.
• Spice it Up: Add a pinch of red pepper flakes to the vinaigrette for a subtle kick.

If you don’t have balsamic vinegar, you can substitute it with red wine vinegar or apple cider vinegar. Adjust the honey accordingly to balance the acidity.

Serving Suggestions & Pairings with Peach Burrata Salad

Elevate your meal with these perfect pairings:

• Grilled Chicken or Fish: A light and healthy protein option.
• Crusty Bread: Perfect for soaking up the delicious vinaigrette.
• Sparkling Water or Iced Tea: A refreshing beverage to complement the salad.

This salad is ideal for summer barbecues, picnics, or a light lunch on a warm day. The vibrant colors and fresh flavors make it a feast for the eyes and the palate.

Health Benefits

This Peach Burrata Salad is not only delicious but also packed with nutrients. Peaches are a good source of vitamin C and fiber, while arugula provides vitamins A and K. Burrata cheese offers calcium and protein. This salad is a guilt-free indulgence that nourishes your body.

Storage & Reheating

This salad is best enjoyed fresh, but if you have leftovers, here’s how to store them:

• Storage: Store the salad in an airtight container in the refrigerator for up to 24 hours.
• Reheating: Reheating is not recommended, as the burrata cheese may lose its creamy texture. It’s best enjoyed cold.

To prevent the salad from becoming soggy, store the vinaigrette separately and dress the salad just before serving.

Frequently Asked Questions

Can I make this salad ahead of time?

It’s best to assemble the salad just before serving to prevent the greens from wilting and the burrata from becoming soggy. However, you can prepare the vinaigrette and slice the peaches ahead of time.

What if I don’t have burrata cheese?

Fresh mozzarella or goat cheese are excellent substitutes. They offer a similar creamy texture and mild flavor.

Can I use canned peaches?

Fresh peaches are highly recommended for the best flavor and texture. Canned peaches are often too soft and sweet.

How do I prevent the peaches from browning?

Toss the sliced peaches with a little lemon juice to prevent oxidation and keep them looking fresh.

Can I add other vegetables to the salad?

Yes, feel free to add other vegetables such as cucumbers, tomatoes, or red onions to customize the salad to your liking.

Nutritional Information

• Serving Size: 1 serving
• Calories: Approximately 350
• Fat: 25g
• Carbs: 20g
• Protein: 10g

These values are estimates and can vary based on specific ingredients and portion sizes. For precise nutritional information, use a nutrition calculator.

More Delicious Dishes to Explore

Craving more refreshing and flavorful salads? Try these gems:

• Chickpea Caprese Salad – A protein-packed twist on a classic Italian salad.
• Avocado Caprese Salad – Add creamy avocado for extra richness and healthy fats.
• Chickpea Peach Salad with Honey Lime Dressing – A similar flavor profile with added protein from chickpeas and a zesty dressing.

Conclusion

This Peach Burrata Salad is a quick, flavorful, and visually stunning dish that’s perfect for any occasion. Whip it up tonight and tag us with your masterpiece! Share this recipe with your friends and family who would love it! Join our vibrant community on Facebook and Pinterest for daily recipe inspiration, cooking tips, and more tasty ideas! Happy cooking!

Let us know how it goes—comment below!

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