CrockPot Chicken Tortellini Recipe

 

Ever dreamt of a dinner that’s both incredibly comforting and unbelievably easy? Our CrockPot Chicken Tortellini Recipe is here to make those dreams a delicious reality! Imagine silky cheese tortellini embracing tender, shredded chicken in a creamy, flavorful sauce. Perfect for a cozy night in or a hassle-free family meal. Inspired by simple, hearty Italian flavors, this dish brings warmth and satisfaction with minimal effort. Let’s unlock the magic of this delightful creation!

Why You’ll Love This CrockPot Chicken Tortellini Recipe

Get ready to fall in love with this incredibly simple and satisfying CrockPot Chicken Tortellini Recipe. Here’s why:

• Effortless Prep: Only 15 minutes of hands-on time!
• Unbelievably Creamy: A rich, decadent sauce that coats every bite.
• Kid-Friendly: A guaranteed hit with even the pickiest eaters.
• Budget-Friendly: Uses simple, affordable ingredients.
• Freezer-Friendly: Make ahead and enjoy later for ultimate convenience.
• Aromatic Delight: The aroma fills your kitchen with comforting warmth.
• Customizable: Easily adapt to your favorite flavors and dietary needs.

This recipe offers less cleanup than traditional pasta dishes. Every bite rekindles cozy family meal memories. It’s simple enough, so it can be your first try.

Ingredients Needed for CrockPot Chicken Tortellini

Here’s what you’ll need to create this comforting and delicious CrockPot Chicken Tortellini Recipe:

• 1.5 lbs boneless, skinless chicken breasts (about 680g). Select chicken breasts that are uniform in size for even cooking.
• 1 (20 ounce) package of frozen cheese tortellini (about 567g). Feel free to use fresh tortellini.
• 1 (10.75 ounce) can condensed cream of chicken soup (about 305g). For a richer flavor, consider using a high-quality organic brand.
• 1 (10 ounce) can diced tomatoes and green chilies, undrained (about 283g). Choose a brand that uses fire-roasted tomatoes for an extra smoky flavor.
• 1 (8 ounce) package cream cheese, softened (about 227g). Ensure the cream cheese is fully softened to avoid lumps in the sauce.
• 1/2 cup chicken broth (about 120ml). Use low-sodium broth to control the saltiness of the dish.
• 1/4 cup chopped fresh parsley (about 15g). Flat-leaf parsley provides a brighter flavor than curly parsley.
• 1 teaspoon garlic powder (about 5ml). Use fresh minced garlic.
• 1/2 teaspoon onion powder (about 2.5ml). Consider sautéing some finely chopped onion to add depth.
• Salt and pepper to taste. Freshly ground black pepper is recommended for a bolder flavor.

To unlock the flavors, lightly toast your spices in a dry pan for about a minute. Sourcing fresh parsley from a local farmers’ market can significantly enhance the dish’s overall taste.

YOU MIGHT LOVE: Slow Cooker Chicken Stew Recipe – A Hearty and Flavorful Delight.

Essential Equipment List

Here’s the equipment you’ll need to create this comforting CrockPot Chicken Tortellini Recipe:

• Crockpot: A 6-quart or larger crockpot is ideal for accommodating all the ingredients.
• Bowl: For mixing the sauce ingredients together.
• Fork: To shred the chicken after cooking.

Consider using a crockpot with a programmable timer. A heavy bowl is useful for even mixing.

Recipe Details

• • Prep Time: 15 minutes
  • Cook Time: 6-8 hours (low) or 3-4 hours (high) + 30 minutes
  • Total Time: 6 hours 45 minutes – 8 hours 45 minutes

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• Servings: 6
• Difficulty: Easy

Scale this recipe for a larger family, or reduce it if you’re cooking for one or two.

Step-by-Step Instructions for CrockPot Chicken Tortellini

Follow these simple steps to create your own delicious CrockPot Chicken Tortellini Recipe:

Step 1: Prepare the Chicken

Place the chicken breasts in the crockpot, ensuring they are evenly distributed at the bottom. Using uniform chicken breasts ensures even cooking throughout the process.

Step 2: Mix the Sauce

In a bowl, thoroughly mix together the cream of chicken soup, diced tomatoes and green chilies, softened cream cheese, chicken broth, garlic powder, onion powder, salt, and pepper. Ensure the cream cheese is fully incorporated to avoid any lumps in the final sauce. Pro tip: a hand mixer can make this step even easier!

Step 3: Combine and Cook

Pour the mixture evenly over the chicken breasts in the crockpot. Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through and easily shreds. The longer cooking time on low allows the flavors to meld together beautifully.

Step 4: Shred the Chicken

Remove the chicken from the crockpot and shred it with two forks. Return the shredded chicken to the crockpot. Shredding the chicken ensures it mixes well with the sauce and tortellini.

Step 5: Add Tortellini and Parsley

Stir in the frozen cheese tortellini and chopped fresh parsley. Cover and cook on high for an additional 30 minutes, or until the tortellini is tender. Be careful not to overcook the tortellini, as it can become mushy.

Step 6: Serve

Serve hot and enjoy this creamy, flavorful CrockPot Chicken Tortellini Recipe. Garnish with extra parsley or a sprinkle of parmesan cheese for added flair.

CHECK OUT: Easy Parmesan Chicken Pasta – A Quick and Delicious Meal.

Tips for Success

Here are some tips to ensure your CrockPot Chicken Tortellini Recipe turns out perfectly every time:

• Avoid Lumpy Sauce: Ensure your cream cheese is fully softened before mixing it with the other ingredients.
• Don’t Overcook the Tortellini: Keep a close eye on the tortellini during the last 30 minutes of cooking to prevent it from becoming mushy.
• Control the Salt: Use low-sodium chicken broth and taste the dish before adding extra salt.
• Enhance the Flavor: Toast the garlic and onion powder in a dry pan for a minute before adding them to the sauce.
• Add Veggies: Sauté some diced vegetables like onions, bell peppers, or zucchini and add them to the crockpot for extra nutrients and flavor.

Variations & Substitutions

Customize your CrockPot Chicken Tortellini Recipe with these variations and substitutions:

• Spicy Kick: Add a pinch of red pepper flakes or a dash of hot sauce to the sauce.
• Different Protein: Use ground turkey or Italian sausage instead of chicken breasts.
• Vegetarian Option: Omit the chicken and add more vegetables like spinach, mushrooms, or bell peppers.
• Creamier Sauce: Stir in a dollop of sour cream or Greek yogurt before serving.
• Cheese Variety: Use a blend of different cheeses like mozzarella, parmesan, or provolone.

Serving Suggestions & Pairings with CrockPot Chicken Tortellini

Complete your meal with these delicious serving suggestions and pairings for your CrockPot Chicken Tortellini Recipe:

• Garlic Bread: Serve with warm, crusty garlic bread for dipping into the creamy sauce.
• Side Salad: Pair with a fresh garden salad or a Caesar salad.
• Roasted Vegetables: Serve alongside roasted vegetables like broccoli, carrots, or Brussels sprouts.
• Non-Alcoholic Drinks: Sparkling lemonade cuts the richness.

This dish makes a fall feast stunner!

Health Benefits

Enjoy the health benefits of this comforting CrockPot Chicken Tortellini Recipe:

• Protein: Chicken provides a good source of lean protein, essential for muscle building and repair.
• Carbohydrates: Tortellini offers energy-boosting carbohydrates.
• Vitamins and Minerals: Tomatoes and parsley add vitamins and minerals like Vitamin C and Vitamin K.

Protein fuels you!

Storage & Reheating

Here’s how to properly store and reheat your CrockPot Chicken Tortellini Recipe:

• Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days.
• Reheating: Reheat in the microwave or on the stovetop over medium heat. Add a splash of chicken broth or water to prevent it from drying out.
• Freezing: Portion and wrap tightly for up to 2 months.

Cool fully before sealing to avoid spoilage.

Frequently Asked Questions

How Do I Avoid Soggy Tortellini?

Add the frozen tortellini during the last 30 minutes of cooking and monitor it closely to prevent overcooking.

Can I Use Fresh Tortellini?

Yes, you can use fresh tortellini. Reduce the cooking time to about 15-20 minutes, or until tender.

Can I Double This Recipe?

Yes, you can double this recipe. You may need to increase the cooking time slightly.

What If My Sauce Is Too Thick?

Thin the sauce with a little extra chicken broth or water until it reaches your desired consistency.

Can I Add Different Vegetables?

Absolutely! Spinach, mushrooms, bell peppers, and zucchini all make great additions to this dish.

Can I Make This Recipe Gluten-Free?

Yes, use gluten-free tortellini and ensure your cream of chicken soup is gluten-free.

Can I Make This Dairy-Free?

Yes, use dairy-free cream cheese and dairy-free cream of chicken soup.

Nutritional Information

• Serving Size: 1 serving
• Calories: 450
• Fat: 20g
• Saturated Fat: 8g
• Cholesterol: 120mg
• Sodium: 700mg
• Carbohydrates: 35g
• Fiber: 3g
• Sugar: 5g
• Protein: 30g

Note: Exact stats need a nutrition calculator.

More Delicious Dishes to Explore

Craving more easy and delicious meals? Try these other gems:

• Slow Cooker Chicken Stew Recipe – A hearty and flavorful stew perfect for a chilly evening.
• Easy Parmesan Chicken Pasta – A quick and creamy pasta dish ready in just 30 minutes.
• Creamy Garlic Parmesan Chicken Casserole – A comforting casserole that’s sure to be a crowd-pleaser.

Conclusion

This CrockPot Chicken Tortellini Recipe is fast, flavorful, and a guaranteed crowd-pleaser. Whip it up tonight and tag us with your masterpiece! Share this recipe with your friends and family who would love it! Join our vibrant community on Facebook and Pinterest for daily recipe inspiration, cooking tips, and more tasty ideas!

Let us know how it goes! Happy cooking!

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